Innovating for a global palate since 1983

Welcome to Moghul Mahal. Moghul Mahal, opened in 1983. The restaurant still serves up delicious and affordable food. Moghul Mahal is an institution for North Indian food lovers in Singapore. Established almost 37 years ago, when there were only a small handful of restaurants serving authentic North Indian food, Moghul Mahal has stood the test of time and needs no introduction to those in the know of the local dining scene. It is the undisputed grandfather of all Indian restaurants.

It has steadily built up a pool of loyal patrons that have followed the restaurant and its exquisite range of fine North Indian dishes through its multiple incarnations in various locations over the past 3 decades. Using only the finest ingredients and freshly blended spices, the award winning chefs bring to life the wonderful universe of flavours that Indian food has to offer, delivering a feast for all the senses that will undoubtedly delight and satisfy you.

 It has relocated to Singapore Khalsa Association, Level 3. Moghul is a place of gathering, a place for celebration, a place for business and a place for pleasure.

Our restaurant on Level 3 is separated into 2 halls. The main hall sits 60 guests and the smaller hall "RANGREZ" - a total of 40 guests. Menus can be tailor made upon request.Whether you are having a small private party or a Corporate Annual Dinner, we have the experience and equipment to cater for exactly what you require to make your event successful. There is always something for everyone. Enjoy our special Menus for your Perfect Event.

LEAD STAFF

Owners
Mr Niranjan Singh
Manjit Kaur

Chefs
Mahesh Chandra
Lal Parshotam
Heera Lal

General Manager
Akhil